Suhana Rajma Masala 50g – Authentic Indian Flavor for Your Rajma Dishes

Bring the authentic taste of India to your kitchen with Suhana Rajma Masala. Specially blended from a mix of premium spices, this masala transforms ordinary kidney beans into flavorful, aromatic dishes. Perfect for home-cooked meals, Suhana Rajma Masala guarantees consistency and taste every time you cook.

Whether you are a beginner or an experienced cook, this masala simplifies the process of making delicious rajma without compromising on traditional flavors.

About Suhana Rajma Masala

Suhana is a trusted brand in Indian cuisine, known for its high-quality spice blends. Suhana Rajma Masala combines carefully selected spices, including cumin, coriander, turmeric, red chili, and more, to create a rich, authentic taste.

This masala is ideal for both quick meals and elaborate recipes. With Suhana Rajma Masala, you can enjoy restaurant-quality rajma right at home.

Learn more about Suhana products at the Suhana Official Website.

Why Choose Suhana Rajma Masala?

1. Authentic Flavor

Each 50g packet of Suhana Rajma Masala is carefully blended to maintain authentic Indian flavors, ensuring every dish tastes traditional and aromatic.

2. Convenient Packaging

The 50g packet is perfect for home kitchens, providing just the right amount for regular cooking without wastage.

3. High-Quality Ingredients

Made from premium spices, this masala is free from artificial colors and preservatives, guaranteeing natural taste and aroma.

4. Versatile Use

While designed for rajma, this spice mix can also enhance other lentil and bean dishes, adding a robust, savory flavor.

Ingredients

• Red chili

• Coriander

• Cumin

• Turmeric

• Cloves

• Black pepper

• Dry ginger

• Cardamom

• Bay leaf

• Salt

For detailed nutritional information, see Suhana Product Facts.

How to Use Suhana Rajma Masala

Cooking with Suhana Rajma Masala 50g is simple:

1. Soak 1 cup of kidney beans overnight and boil until tender.

2. Heat oil and sauté onions, tomatoes, and ginger-garlic paste.

3. Add 1–2 tsp of Suhana Rajma Masala and stir for 2–3 minutes.

4. Mix the cooked rajma, simmer for 10–15 minutes, and garnish with fresh coriander.

5. Serve hot with rice or roti for a traditional meal.

For more recipes, explore our Indian Spice Recipes Collection.

Benefits of Suhana Rajma Masala

• Time-saving: Simplifies cooking while maintaining authentic taste.

• Consistent flavor: Every packet delivers the same delicious taste.

• Nutritious: Made with natural spices known for digestive and health benefits.

• Aromatic: Enhances the fragrance of any dish, making it more appetizing.

Packaging and Storage

Suhana Rajma Masala 50g comes in a sealed packet to preserve freshness and aroma. Store in a cool, dry place away from direct sunlight to retain the rich flavor.

Where to Buy Suhana Rajma Masala 50g

Available at supermarkets, grocery stores, and online marketplaces, Suhana Rajma Masala is convenient to purchase for everyday cooking.

Check out our Indian Masala Collection for other Suhana spices and blends.

Why Suhana is Trusted

Suhana has been a staple in Indian kitchens for decades. Their commitment to quality, authentic flavor, and customer satisfaction makes Suhana Rajma Masala a reliable choice for home cooks.

According to Spice Board India, using freshly blended spice mixes enhances flavor and preserves the nutritional value of dishes.

Conclusion

Suhana Rajma Masala 50g brings authentic Indian flavor to your home cooking. Easy to use, aromatic, and made from high-quality spices, it ensures your rajma dishes are always flavorful and satisfying. Add Suhana Rajma Masala 50g to your pantry and enjoy traditional Indian taste in every meal.